High Sierra Trip Tips
Make sure your pack is no more than 30% of your body weight.
What to Pack (and not to pack):
Clothing:
Do not bring jeans in your pack if you have a choice, they are too heavy and offer no insulation. Do not bring cotton sweat shirts. Pack one set of clothing in a separate bag to change into after you shower and for the trip home.
- Waterproof your boots
- Nylon long sleeves shirt (Wind Shirt)
- Lightweight gloves
- Polypropylene long underwear (No Cotton)
- Micro fleece clothing (Jacket)
- Sandals or old sneakers
- Hiking socks and liners (3 prs. Ea.)
- Nylon or synthetic materials clothing (Pants, nylon convertible type)
- Rain gear - light weight poncho or jacket with pants (Coated nylon or Goretex).
First Aid:
- Items in the personal first aid kit in your Scout Handbook
- Knuckle bandage
- Triangular bandage
- Alcohol wipes
- Scissors
- Tweezers
- Tylenol or asprin, or ibuprofen (bring about 12)
- 3 foil packs of alka-seltzer
- benadryl
- neosporin
- 1 roll of 2" cling gauze
- TUMS or Rolaids
- Your daily medicine - must be given to an adult leader for administration, prepare an instructions and dosage page, medication must be in prescription bottles w/ doctors instructions attached.
Hygiene:
- Insect repellant
- Sunscreen (min. SPF 30)
- Camp suds
- Toothbrush
- Toothpaste
- Toilet paper
- Wash cloth
- Sunscreen for lips (min. SPF 30)
- Sunglasses 100% UVA/UVB protection
- Cap (baseball type preferred)
Misc. Items:
- Water purification tablets
- Water - take one wide mouth water bottle
- Spare light bulbs
- Pack cover (or a heavy duty 30 gallon trash bag)
- Ground cloth (7x4)
- Sponge and towels for dishes and pots
- 3 large ziplock bags - 1 for trash, 1 for smelly socks
- small sewing kit
- parachute cord
- Use web straps with buckles to tie things onto backpack.
- Fishing gear
10 Essentials:
Put your 10 essentials into a stuff bag
- Map
- Compass
- Extra water
- Extra food
- Flash light
- Extra batteries
- Pocket knife
- Fire making items
- Whistle
Cook Group:
Each group is to decide what utensils are needed for your cooking. Coordinate with your group to determine who brings what - do not duplicate. Each cook group should bring one spade.